La Tropézienne Tart

The tarte tropézienne is a light, creamy dessert that was created in St Tropez in the 1950s. It has become an icon of Southern French cooking and is much loved.

 

Brioche - crème mousseline - icing sugar - grain sugar - orange blossom

8’’ , 6/8 people

La Tropézienne Tart

$38.00Price